A vibrant and youthful style of Chardonnay with minimal oak influence this wine is fresh and light with a pleasing texture on the palate and distinctive minerality. With notable aromas of green apple and lemon zest on the nose, this is a classic example of a winemaking style with a ‘light oak touch’ in a cool-climate Chardonnay. Delicious for food pairing and will age well. We suggest grilled fish, risottos and creamy pasta dishes.
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