
This fruity New England IPA has been brewed with Saturated Yeast. Brewed with a yeast that squeezes every drop the fruity flavours/aromas out of a massive hops bill and containing torrefied oats to produce a hazy, easy-drinking NEIPA with a silky mouthfeel. A combination of Citra, Talus and Idaho-7 hops on both the hot and cold side additions provides for Mango, Grapefruit and Tropical Stone-fruit flavours with a smooth, moreish finish. 440ml Can - ABV 5.6%
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