
A slice of pure nostalgia in a glass. Upper Crust is a 6% Blackberry & Apple Pie Sour that perfectly balances bright, tangy fruit with comfort-food indulgence. Loaded with blackberry and apple purees over a complex malt bill of Golden Promise, wheat, biscuit malt and spelt, it finishes with a silky kiss of vanilla. It’s vibrant, beautifully balanced, and undeniably rich. Flavour Descriptors: Tart Blackberry, Apple, Vanilla
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