Against the Grain

Humans have been brewing beer for around 13,000 years. The invention of the wheel came much later, presumably when somebody needed a better way to carry their beer home. That same spirit of questioning priorities brings together Stroud Brewery and Tap Social, two mission-led breweries that believe business can be used as a force for good. We joined forces for Organic September to create AGAINST THE GRAIN. An extra-pale, hazy Hoppy Wit and Tap Social’s first organic beer. Here’s to a beer that do