Oat Whisky is a collaboration between Burnley-based Batch Distillery and Northern Monk Brewery from Leeds, who supplied the distillery with a 12% ABV oat mash.Once distilled, the single cask of whisky was aged for four years in a french oak barrel. The result is a delicious, smooth whisky bursting with flavour. Tasting notes: hints of coconut, carameland cashew with a rich,creamy mouth feel and finish. 40% ABV. Please note that this is a new product and the 20% discount will not apply. […] Read More… from Oat Whisky
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