Our aim with Dama Fortuna is to share the authentic beauty and terroir of the Highlands of Jalisco. The distillery – Casa Loy, NOM 1633 – sits on a plateau at Ayotlán, at 4,500–6,000 ft. The rich volcanic soil of the family’s 7,400-acre estate feeds the agave, which takes eight to ten years to mature, […]
Sign in to rate this drink
Postcards
No postcards yet — be the first!