A drier rum infused with Kenyan coffee beans Our nephew owns a coffee plantation in Kenya and so whenever we need it, a sack of his coffee beans arrives at the distillery. This is a drier rum but infused with the silky richness of arabica beans. It is distilled five times over to make it crystal-clear and exceptionally smooth and warm, not harsh and burning. Our White Espresso Rum combines beautifully with our Golden Vanilla Rum to create a sweet bitterness that is almost voluptuous. […] Read More…
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