The latest from the UK craft drinks trade press
What happens when the world's first naturally black gin meets a colour-changing can? Scapegrace's viral Black expression arrives in New Zealand's first UV-reactive RTD. Read the full article at Scapeg…
What happens when Islay peat meets full-term Cognac cask maturation? Kilchoman's bold new release balances smoke, stone fruit and spice in a vibrant single malt. Read the full article at Kilchoman Cog…
How do you honor a grandfather's legacy in Bourbon form? Neeley Family Distillery's 10-year-old PaPaw's Legacy Reserve offers a bittersweet, ever-replenished answer. Read the full article at Neeley Fa…
What makes Koopers Whiskey's newly relabeled Prodigal Son Bourbon a fitting tribute to coming home? Discover the four-grain blend behind this Texas release. Read the full article at Koopers Whiskey Un…
What drove DuBlasé Whiskey to launch three aged straight bourbons after an 82% sales surge? Discover the brand's biggest release since it debuted in 2021. Read the full article at DuBlasé Whiskey Debu…
After decades making whiskey for hundreds of famous brands, why is MGP finally putting its own name on a bottle? Meet Chapter One: Out of the Shadows. Read the full article at MGP Chapter One Bourbon:…
Ditching alcohol this October? UNDONE, Mock One and Oskar Blues have unveiled a new range of N/A spirits, cocktails and beer—but do they deliver on flavour? Read the full article at UNDONE & Mock One…
How is Breckenridge Distillery celebrating six years with the Denver Broncos? A limited-edition whiskey collection honoring one of football's most iconic plays. Read the full article at Breckenridge D…
Costco sells four Kirkland bourbons for $25 to $40, and three come from Barton 1792. But which one did 2,724 readers crown the best, and why? Read the full article at Every Kirkland Bourbon Ranked, Fr…
Beer has Oktoberfest and wine has Beaujolais Nouveau Day—so why has whisky never had its own annual moment? The SMWS aims to change that on 23 September. Read the full article at SMWS Launches Whisky…
Bladnoch Distillery has announced the launch of the third release in its limited-edition Loch Maberry: Stories of Bladnoch series, which celebrates individuals who have a deep affinity with Scotland’s…
Neat, up, or on the rocks? Ever felt lost ordering whisky at a bar? Discover what each term really means and find the best way to enjoy your dram. Read the full article at Whisky Neat, Up, or On The R…
Like any new hobby, getting into bourbon can be fun and exciting. The category presents a wide swath of delicious expressions for novices to try, and discovering a bottle that particularly grooves wit…
This episode of The Buildout is brought to you by Farmer’s Gin. As a bartender, I’m always looking for spirits I’d feel confident pouring and recommending to guests, and Farmer’s Gin is one of them. I…
This episode of Wine 101 is brought to you by Meiomi. The most memorable summer memories are often the “after” moments, like enjoying fireside smores after a great day at the beach, or playing cards a…
Why is Four Roses giving away half the proceeds of a rare 10-year-old bourbon? Discover the decade-long river cleanup behind this limited-edition release. Read the full article at Four Roses Marks 10t…
Want your name inside Copperworks’ new tavern? Its Founders Club offers rare whiskey, opening access, and lasting recognition. Read the full article at Copperworks Founders Club Backs New Kenmore Tave…
Licher Brewery has reduced the time needed for yeast harvesting by six to seven hours per week after replacing two centrifugal pumps with a Certa Sine pump from MasoSine. Lennart Battenfeld of Licher…
BrewDog has become the official beer partner for Leicester Tigers, the rugby union side, in a deal starting with the 2026-27 season The agreement will see the two brands work together to do more than…
Younger beer drinkers are ordering the cask ales they remember their parents and grandparents drinking at the pub
The Green Goddess in Blackheath was named SIBA’s City Pub of the Year, just four years after it opened. Its landlords, Maryann and Stephen O’Conner, have focussed on building a community of beer lover…
Brakspear cask ales, including the flagship Brakspear Original Gravity bitter, are to be brewed at Hogs Back Brewery, the companies have announced. The move means a significant investment in installin…
Getting the Chancellor to Drop the Tap Tax in the Budget could create more than 7,600 extra jobs in the pub and beer sector and add more than £300 million to the economy. That’s the view of the Centre…
Brewlab has broadened its training offering with the addition of brewing apprenticeships to their professional training portfolio. The organisation has partnered with NC Group Ltd, which is an Ofsted…
Where the PGI Attiki appellation features Savatiano and the four expressions of climate that shape it. The post Discover the PGI Wines of Attica appeared first on Imbibe Magazine.
On Tuesday, president Donald Trump announced a plan to ban import of a range of Canadian products, escalating the already tense tariff disputes between the U.S. and its neighbor to the north. The rest…
Loch Lomond Brewery has partnered with Castle Rock on a new teacake stout to be launched primarily in cask, with a limited keg release. Left to right: Alex Handford, sales manager at Loch Lomond Brewe…
Forget about your warm glass of Tawny and beige cheese platter. There are fun, refreshing ways to enjoy the different styles of Port. From the simplicity of a Port & Tonic to unexpected food pairings,…
PLAATO Gawain Wed, 09/09/2026 - 15:25 Software Solutions https://plaato.ai PLAATO’s food, beverage, and liquid production software gives breweries, distilleries, wineries, and Ready-To-Drink (RTD) man…
Talk Title: Fermentis – a solution for 0.0% through fermentationLocation: WorkshopTime: TBC
