The latest from the UK craft drinks trade press
Glasgow’s new entertainment hub, The Rotunda and Roundhouse, will open May 2027 with Andy Roger as its managing director
What happens when a pharmacist's 1879 bourbon brand is revived by his great-great-grandson? Discover if Kentucky Owl The Wiseman lives up to its name. Read the full article at Kentucky Owl The Wiseman…
34.4 billion litres of beer were produced by EU countries in 2025, which represents a slight decline of 0.7% compared with 2024, but a 2.2% increase compared with 2020. The majority of this volume pro…
Curating specific food and wine pairings might feel like something to be reserved for high-end dinner parties and Michelin-starred tasting menus, but the concept doesn’t have to be exclusive to fine d…
Dray, Logistics & Event Support at Orbit Beers Closing Date: Sunday, September 27, 2026 - 18:00 Gawain Thu, 09/03/2026 - 13:30 The Role: Key Responsibilities: Brewery Operations & Logistics: General:…
Head/Senior-Brewer at Belleville Brewing Co. Closing Date: Wednesday, September 30, 2026 - 18:00 Gawain Thu, 09/03/2026 - 13:27 We are looking for an experienced, passionate and hands-on head brewer t…
The Islay-based Laphroaig Distillery, has announced the launch of the second release in its limited-edition Strong Characters Collection, a series that honours individuals whose vision and bold charac…
Despite being more than 300 miles away, independent brewers from Northern Ireland found it easier to have their beers served in Parliament than they do in their local pubs back home. Northern Ireland…
What happens when Basil Hayden's signature high-rye bourbon meets French Cognac casks aged 20 to 25 years? The brand's new Cognac Cask Reserve reveals the answer. Read the full article at Basil Hayden…
What if you could buy 170 years of California history, an active distillery license, and barrels of estate-aged wheat whiskey? This $8 million ranch offers all three. Read the full article at Historic…
What happens when bourbon barrel staves are weathered outdoors for up to seven years? Woodford Reserve's new Super Seasoned Oak reveals the flavourful answer. Read the full article at Woodford Reserve…
What happens when a COVID-era hobby becomes Lexington's first bourbon distillery, tasting room and social club? New Era Whiskey has just opened its doors downtown. Read the full article at New Era Whi…
Did you know Glenfiddich was the first single malt marketed to the world, and that its iconic stag came from a famous painting? Here are 5 things worth knowing. Read the full article at 5 Things You D…
Wake up among vineyards...
The Speyside-based Balvenie Distillery has announced the launch of a new limited-edition collection, which includes its oldest ever whisky, distilled in 1931. The Balvenie 1931 Collection comprises th…
What earned this Salt Lake City craft distillery a Gold medal and 94 points at one of the world's biggest spirits competitions? The answer lies in orange wine casks. Read the full article at Spirits o…
Enjoying spirits can occasionally be an exercise in mathematics. Let’s say, for example, you have $200 of mad money laying around. There are times when a special occasion justifies using that superflu…
Ever dreamed of choosing and naming your own single barrel bourbon? New Hampshire's Find Your Perfect Bourbon contest lets two lucky winners do exactly that. Read the full article at New Hampshire’s F…
What makes a Sunday afternoon in St Andrews truly special? Eden Mill's new seasonal Gin Afternoon Tea pairs autumnal treats with exquisite gin cocktails. Read the full article at Eden Mill Launches Se…
Ever wanted to hand-fill and sign your own bottle of whisky? SCOTCH at The Balmoral now offers Deanston's oldest-ever single malt—but only 80 bottles exist. Read the full article at Deanston’s Oldest…
How did a whisky brand barely off the ground collect over 13 international awards? Ontake Distillery's TWSC 2026 sweep reveals the secret behind its rapid rise. Read the full article at Nishi Shuzo &…
Today on “Wine 101,” Keith continues his journey investigating the reality behind online noise with a deep dive into Brettanomyces. What was once considered regional flavor would be exposed as a spoil…
This episode of The Buildout is brought to you by Farmer’s Gin. As a bartender, I get to taste a lot of gin, so I can be picky about what I offer my guests. Farmer’s Gin is one of those bottles I keep…
A guide to the growing category with top recommendations from bartenders.
A South Manchester pub manager has confronted his fear of heights by freefalling 15,000 feet in a skydive to raise £4,568 for Francis House Children’s Hospice. Martin Devlin, general manager of the Fl…
Despite being more than 300 miles away, independent brewers from Northern Ireland (NI) found it easier to have their beers served in Parliament than they do in their local pubs back home. Representati…
New beer launches and collaborations, in store, on bars, and online, from brewers around the UK Indie Rabble have collaborated with Green Duck and Paul’s Malt on Pull Yourself Together, a 4% ABV pale…
What makes Loch Lomond one of Scotch whisky's boldest distillers? Master Blender Michael Henry reveals the unique stills and imaginative thinking behind its style. Read the full article at Meet Michae…
Tickets have launched today for the next edition of the Women in Beer® Awards and Seminar, taking place this October at Cloudwater Brew Co.’s Taproom.
Alcohol-free cocktails are fuelling growth in low and no sales according to research by Greene King, the country’s leading pub company and brewer.
