
Mead Produced initially at Moniack Castle in the Scottish Highlands, Moniack Mead has a lovely, lingering, and smooth flavour with caramel and fermented honey elements.
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Mead Produced initially at Moniack Castle in the Scottish Highlands, Moniack Mead has a lovely, lingering, and smooth flavour with caramel and fermented honey elements.
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No postcards yet — be the first!