Bubbly Bubbly 2023

Made in the traditional champagne method of bottle fermentation with 100% Phoenix grapes. An electric zing of freshly cut elderflower meets a ripple of tropical fruit seamlessly swathed in bubbles. Bright and unabashed. Fresh, crisp and exhilarating. Inspired by the dazzling cascade of our local waterfall. Unfiltered, no fining. Fermented with indigenous wild yeast. Serve: chilled at 8°C. Enjoy as an aperitif. Ideal with bruschetta and loved ones. Grape variety: PhoenixAlcohol: 9.5% VolVintage: