Willie's Champagne Truffles

Deep, dark and decadent. Soft, nutty, single estate dark chocolate gently entwines with smooth Marc de Champagne and freshly roasted hazelnuts. Vegan Willie's make everything themselves, not just the nutty Sur del Lago chocolate. Everything is made by hand. They roast the hazelnuts to capture their flavour at its freshly roasted peak and press the cocoa powder on our beautiful old Spanish cocoa butter press. Totally natural, with no artificial anything. ‘Melt into a World of Adventure’